
Biryani Pot / Degda — Copper Base
Hammered steel body over a thick copper bottom.
Hammered lagan on a thick copper bottom.
The shallow wide lagan used for slow-cooked meat and rich gravies, hammered in stainless steel over a thick copper base. The copper is what stops a wide shallow vessel from developing a burnt ring directly above the burner.
Trade and bulk enquiries only — we sell through dealers and direct to kitchens.
Request a quotation +91 93558 56899| Size (in) | Thickness (mm) |
|---|---|
| 12 | 3 mm |
| 14 | 3 mm |
| 16 | 3 mm |
| 18 | 3 mm |
| 20 | 3 mm |
| 22 | 3 mm |
| 24 | 3 mm |
| 26 | 3 mm |
| 28 | 3 mm |
| 30 | 3 mm |
Sizes outside this table can be made to order. Ask us
Also in the range

Hammered steel body over a thick copper bottom.

Flat mahi tawa with a copper bottom.

Deep-drawn from a single sheet — no welded seam to split.