Deep Kadai

3 mm and 6 mm plate, 10 to 40 inches across.

A deep-bellied kadai for frying and slow bhuna work at volume. Offered in 3 mm and 6 mm plate in every size, so the same diameter can be specified light for a hotel line or heavy for a halwai who keeps it on the fire all day.

Nineteen sizes, 12 to 48 — 10 in to 40 in diameter
Choice of 3 mm or 6 mm plate in every size
Deep profile for high-volume frying without spill-over
Heavy-gauge base that stays flat under sustained heat

Trade and bulk enquiries only — we sell through dealers and direct to kitchens.

Request a quotation +91 93558 56899

Typically used forHalwai frying, restaurant bhuna and curry batches, sweet shops, catering.

Sizes & specifications

All dimensions and weights are nominal manufacturing figures for Deep Kadai.
Size	Thickness (mm)	Diameter (in)	Height (in)	Weight @ 3 mm (kg)	Weight @ 6 mm (kg)
12	3 mm /6 mm	10"	3"	1.600	3.200
14	3 mm /6 mm	12"	3.5"	2.100	4.200
16	3 mm /6 mm	13"	4"	2.700	5.400
18	3 mm /6 mm	15"	5"	4.200	8.400
20	3 mm /6 mm	17"	5.5"	5.100	10.200
22	3 mm /6 mm	19"	6"	6.200	12.400
24	3 mm /6 mm	20"	6.5"	7.200	14.400
26	3 mm /6 mm	22"	7"	8.800	17.600
28	3 mm /6 mm	24"	8"	10.100	20.200
30	3 mm /6 mm	25"	8.5"	11.500	23.000
32	3 mm /6 mm	26"	9"	12.900	25.800
34	3 mm /6 mm	28"	10"	14.500	29.000
36	3 mm /6 mm	30"	10.5"	16.100	32.200
38	3 mm /6 mm	32"	11"	17.800	35.600
40	3 mm /6 mm	34"	11.5"	19.700	39.400
42	3 mm /6 mm	35"	13"	20.700	43.400
44	3 mm /6 mm	37"	13"	23.700	47.000
46	3 mm /6 mm	39"	13"	25.800	51.600
48	3 mm /6 mm	40"	13"	28.000	56.000