Deep Kadai
3 mm and 6 mm plate, 10 to 40 inches across.
Kadai & Woks
Milk Kadai (Parchi)
6 mm plate throughout — built for milk that must not catch.
A parchi kadai made only in 6 mm plate. The mass in the base is the point: it spreads the flame so milk, khoya and rabri reduce slowly instead of scorching on to the metal.
- 6 mm plate in every size — no lighter option
- Thirteen sizes, 24 to 48 — 22 in to 46 in diameter
- Thick base spreads heat and resists scorching
- Shallow open profile for continuous stirring and scraping
Trade and bulk enquiries only — we sell through dealers and direct to kitchens.
Request a quotation +91 93558 56899Typically used forDairies and milk booths, khoya and rabri making, sweet shops.
Sizes & specifications
| Size | Thickness (mm) | Diameter (in) | Weight @ 6 mm (kg) |
|---|---|---|---|
| 24 | 6 mm | 22" | 14.400 |
| 26 | 6 mm | 24" | 17.600 |
| 28 | 6 mm | 26" | 20.200 |
| 30 | 6 mm | 28" | 23.000 |
| 32 | 6 mm | 30" | 25.800 |
| 34 | 6 mm | 32" | 29.000 |
| 36 | 6 mm | 34" | 32.200 |
| 38 | 6 mm | 36" | 35.600 |
| 40 | 6 mm | 38" | 39.400 |
| 42 | 6 mm | 40" | 43.400 |
| 44 | 6 mm | 42" | 47.000 |
| 46 | 6 mm | 44" | 51.600 |
| 48 | 6 mm | 46" | 56.000 |
Sizes outside this table can be made to order. Ask us
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Induction Kadai
Magnetic stainless steel with a true induction-flat base.
Jalebi Kadai
Wide and shallow — sized for the frying, not the pot.